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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Wraps are such a nice alternative to using bread to make a sandwich. Ingredients:
4 (10 inch) flour tortillas, warmed |
1/2 cup blue cheese dressing or 1/2 cup ranch salad dressing |
8 slices deli roast beef |
1/4 cup chopped onion |
1 cup chopped tomato |
2 cups torn mixed salad greens |
8 slices american cheese or 8 slices muenster cheese |
additional salad dressing (optional) |
Directions:
1. To assemble each wrap, spread 1 warm tortilla with 2 tablespoons salad dressing.
2. Layer with 2 slices roast beef, 1 tablespoon onion, 1/4 cup tomatoes, 1/2 cup salad greens, and 2 slices cheese.
3. Fold two opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge.
4. Repeat with remaining tortillas.
5. Cut each wrap in half on an angle and serve with additional salad dressing if you prefer.
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