Cheesy Onion Garlic Bread |
|
 |
Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 12 |
|
My friend came up with this recipe and it has always been a big hit with my family. Ingredients:
1 loaf sourdough bread, sliced lengthwise in half |
1/2-1 cup of chopped yellow onion |
1/2 cup butter |
2 teaspoons garlic, crushed or 2 teaspoons finely chopped garlic |
1 tablespoon italian seasoning |
1 cup of shredded mozzarella cheese |
1/2 cup of shredded parmesan cheese |
olive oil |
Directions:
1. Preheat oven to 350°F.
2. Slice sourdough loaf lengthwise and place on cookie sheets.
3. Spread olive oil lightly over the top of the bread coating it slightly.
4. Mix onions, garlic, butter and Italian seasoning in microwave safe dish.
5. Place mixture in microwave until butter is completely melted.
6. Stir mixture.
7. Spread mixture over both halves of the loaf.
8. Sprinkle even mixtures of parmesan and mozzarella over both halves.
9. Sprinkle for taste Italian seasoning over the top of cheese.
10. Bake in oven until cheese is completely melted.
11. Slice in 1/2 inch pieces and serve hot.
|
|