Cheesy Monzerrella Wedges |
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Prep Time: 0 Minutes Cook Time: 22 Minutes |
Ready In: 22 Minutes Servings: 8 |
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These are perfect for a rainy day! Ingredients:
1 (8 oz) package of refrigerated crescent dinner rolls |
2 c. of shredded mozzarella cheese |
1 tbsp. of butter |
1/4-1/2 tsp of garlic powder |
Directions:
1. First you need to separate crescent dough into eight triangles.
2. Then you can place the doughs on a greased 12 inch round pizza pan with points toward the center.
3. Next press dough onto the bottom and up the sides of the pan making sure to seal the perforations.
4. Now brush slightly with butter.
5. Sprinkle lightly again with garlic powder and cheese.
6. Now bake this at 375 degree oven for approx. 15-17 minutes or until crust is golden brown and cheese is lightly browned.
7. Cut into wedges and serve warm.
8. Yummy!
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