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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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This is a nice twist on the normal meatloaf recipes.. 8 mini meatloaves with a yummy sauce!! I have made this several times and recently added fresh mushrooms to meat mixture before shaping into loaves and it was fantastic... endless possibilities! Ingredients:
1 lb ground beef |
1 cup cheddar cheese |
1 egg |
1/2 cup quick oats |
1 medium onion, finely chopped |
3/4 cup milk |
1 teaspoon salt & pepper |
3/4 cup ketchup |
1/2 cup brown sugar |
1 tablespoon yellow mustard |
Directions:
1. Preheat oven to 350 degrees.
2. Beat egg and milk together.
3. Add cheese, oats, onion, salt, & pepper to milk/egg mixture.
4. Mix in ground beef with your hands until all ingredients are incorporated well.
5. Shape into 8 loaves and place into a greased 9x13 pan.
6. Mix all sauce ingredients together and spoon over loaves.
7. You may want to make extra sauce for after its done cooking!
8. Place in 350 degree oven, uncovered, for 45 minutes.
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