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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I love these cute little bite-sized burgers. They are excellent for parties, and football gatherings and always go down a storm with the men folk! Great for children’s parties too! These can be prepared up to a day before hand, then assembled and grilled. Ingredients:
6 slices bread |
60 g melted butter |
1 tablespoon tomato paste |
1/3 cup grated cheese |
250 g minced beef |
1 small onion, chopped |
1/2 teaspoon french mustard |
1/2 teaspoon tomato sauce |
1/2 teaspoon worcestershire sauce |
1 tablespoon oil |
Directions:
1. For the patties:.
2. Combine mince,onion,mustard and sauces in a bowl.
3. Take two teaspoonfuls and shape into a ball, and then flatten slightly to form a patty. Repeat with all of the mixture.
4. Cut 4 1/2 cm rounds from each slice of bread, 4 out of each slice. Brush with melted butter and bake in a moderate oven for approx 15 minutes, until lightly browned and crisp.
5. Spread each round with tomato paste.
6. Heat oil in a large fry pan. Cook patties until well browned; drain on kitchen towel.
7. Place patties on top of the bread rounds and top with cheese.
8. Grill until the cheese has melted.
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