Cheesy Ham and Broccoli Bake |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a great recipe from Kraft Canada, I enjoy their recipes because they are quick and nourishing, and when I want a fast meal I always turn to them - I can always find one that I like, now I when I find one that is really good I share it with all of you, I hope you enjoy!! This recipe is great when trying to find uses for that leftover ham, and also you can use fresh broccoli instead of frozen. Ingredients:
1 cup hot water |
1 (6 ounce) package chicken stove top stuffing mix |
120 g cooked ham, chopped |
3 cups frozen broccoli florets, thawed, drained |
1 (10 ounce) can condensed cream of mushroom soup |
1/4 cup milk |
1 cup old cheddar cheese, shredded |
Directions:
1. Heat oven to 375°F add water to stuffing mix; stir just to moisten. Set aside.
2. Combine ham and broccoli in a 13x9-inch baking dish. Mix soup, milk and cheese; pour over ham mixture. Top with stuffing.
3. Bake 30 minutes or until heated through.
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