Cheesy Cornbread

Prep Time: 10 Minutes

Cook Time: 25 Minutes

Ready In: 35 Minutes

Servings: 8

An excellent recipe

Ingredients:

1 cup grated cheddar cheese

4 tablespoons butter

1 cup flour

1 cup cornmeal

3 tablespoons sugar

1 tablespoon baking powder

1 teaspoon salt

1 egg

2/3 cup milk

1 (8 ounce) can creamed corn

Directions:

1. Mix dry ingredients and 3/4 cup of cheese.
2. Beat eggs and milk and creamed corn.
3. Mix together.
4. Pour into greased loaf pan.
5. Bake 25 mins at 350°F.

By RecipeOfHealth.com