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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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You can use regular hot dogs in this recipe; cut them into 1-inch pieces and you may also use taco sauce instead of the buffalo wing sauce. Ingredients:
1 (1 lb) package cocktail smoked sausage links, each cut into 3 pieces |
1 (15 ounce) can chili without beans |
1/3 cup chopped celery |
1/2 cup cheese sauce (from 15-oz. jar) |
2 tablespoons buffalo wing sauce (from 12 oz. jar) |
8 bratwurst buns, split |
1 medium tomato, chopped (3/4 cup) |
Directions:
1. In large bowl, mix all ingredients except buns and tomato.
2. To make 1 chili dog, in small microwavable bowl, microwave about 1/2 cup sausage mixture, loosely covered, on High about 1 minute; stirring once halfway through heating, until hot.
3. Spoon sausage mixture into bun; sprinkle with heaping tablespoon tomato.
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