8 ounce(s) penne pasta |
2 cup(s) vegetable |
1 tablespoon(s) olive oil |
1/2 cup(s) fine chopped onions |
1/2 cup(s) dry white wine |
3 cup(s) milk |
3 tablespoon(s) flour |
3/4 teaspoon(s) salt |
1/2 teaspoon(s) pepper |
1 cup(s) shredded swiss cheese |
3 cup(s) shred chicken or turkey |
1 teaspoon(s) dijon mustard |
2 tablespoon(s) chop chives or scallion greens |