Cheesy Cheddar Mock Lasagna Recipe

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Cheesy Cheddar Mock Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Prepare Dinner according to package directions.
  3. Meanwhile, brown meat in large skillet; drain. Add spaghetti sauce to meat; mix well.
  4. Layer half each of the meat mixture and prepared Dinner in 8-inch square baking dish. Repeat layers.
  5. Sprinkle with mozzarella cheese.
  6. Bake 15 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.62 Kcal (1100 kJ)
Calories from fat 148.12 Kcal
% Daily Value*
Total Fat 16.46g 25%
Cholesterol 78.66mg 26%
Sodium 354.06mg 15%
Potassium 337.86mg 7%
Total Carbs 4.04g 1%
Sugars 0.89g 4%
Dietary Fiber 0.2g 1%
Protein 24.78g 50%
Vitamin C 0.4mg 1%
Iron 2.4mg 13%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 167.14 Kcal (700 kJ)
Calories from fat 94.27 Kcal
% Daily Value*
Total Fat 10.47g 25%
Cholesterol 50.06mg 26%
Sodium 225.34mg 15%
Potassium 215.03mg 7%
Total Carbs 2.57g 1%
Sugars 0.57g 4%
Dietary Fiber 0.13g 1%
Protein 15.77g 50%
Vitamin C 0.2mg 1%
Iron 1.5mg 13%
Calcium 61mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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