1. Cook pasta. 2. Melt most of cheese on stove top with milk. 3. Combine pasta and cheese mixture. 4. Cook ground beef. 5. Combine beef with pasta in casserole dish. 6. Sprinkle remaining cheese and breadcrumbs on top and cover and cook for fifty minutes. 7. Uncover and cook for another ten minutes. 8. Let stand for five minutes.
