Cheesy Bacon Wrapped Date Yummies |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This appetizer is a great man pleaser. Allow enough time to stuff and wrap dates, 15-20 minutes. This can be prepared the day before then baked when desired. Ingredients:
40 pitted dates |
1/2 lb sharp cheddar cheese |
1 lb bacon |
Directions:
1. Cut cheese into small narrow slices to fit inside a pitted date hole.
2. Inside of each date, insert cheese.
3. Cut bacon into thirds.
4. Wrap each date with enough bacon to cover the date.
5. Fasten with a toothpick.
6. Place each date on a wire cooling rack, placed over a pan to catch bacon drippings.
7. Bake at 375 degrees for approximately 15-20 minutes until bacon is crisp.
8. Transfer to a serving plate or store covered.
9. Reheat later in microwave to serve hot.
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