Cheesy Apple-bacon Brunch |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Avery tasty breakfast casserol Ingredients:
1 lb sliced bacon |
1 medium apple (such as granny smith honeycrisp), peeled, chopped (1 cup) |
2 tablespoons sugar |
1 1/2 cups original bisquick® mix |
1 1/2 cups milk |
4 eggs |
2 cups shredded cheddar cheese (8 oz) |
Directions:
1. Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Crumble bacon; set aside.
2. In small bowl, mix apple and sugar; spread in baking dish. In medium bowl, stir Bisquick mix, milk and eggs until blended; pour over apple. Sprinkle with cheese and bacon. Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean. Makes: 8 to 10 servings. Really good
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