Cheesecake Recipe

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Cheesecake
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Ingredients:

Directions:

  1. Mix together cream cheese, sugar and vanilla.
  2. Add eggs, mix together until no lumps.
  3. Pour in premade pie crust.
  4. Bake at 350 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.8 Kcal (585 kJ)
Calories from fat 63.18 Kcal
% Daily Value*
Total Fat 7.02g 11%
Cholesterol 97.43mg 32%
Sodium 77.09mg 3%
Potassium 51mg 1%
Total Carbs 15.86g 5%
Sugars 15.19g 61%
Protein 3.71g 7%
Iron 0.4mg 2%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 270.41 Kcal (1132 kJ)
Calories from fat 122.2 Kcal
% Daily Value*
Total Fat 13.58g 11%
Cholesterol 188.46mg 32%
Sodium 149.11mg 3%
Potassium 98.64mg 1%
Total Carbs 30.67g 5%
Sugars 29.39g 61%
Protein 7.18g 7%
Iron 0.9mg 2%
Calcium 51.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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