Cheeseburger Pizza for the Grill |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is a pizza to put on your outside grill. You grill the hamburg before it goes on the pizza so there are no pans to wash. You do it on a piece of foil and it will be ready in about 15-20 minutes. Fun. Ingredients:
1 (14 ounce) prebaked italian bread pizza crust (i use boboli) |
3/4 lb ground beef |
1/2 cup pizza sauce |
1/2 cup catsup |
1 cup shredded lettuce |
1 medium tomato (thinly sliced) |
1 small sweet onion (thinly sliced) |
1/2 cup dill pickle slices |
1 cup shredded cheddar cheese |
1 cup shredded mozzarella cheese |
salt and pepper |
Directions:
1. Shape beef into three 1/2 patties and grill, covered till meat is no longer pink.
2. Meanwhile mix the pizza sauce and catsup together and spread over crust to within 1 of the edge.
3. Sprinkle with lettuce; top with tomato.
4. Sprinkle with salt and pepper.
5. When beef patties are cooked, cut into 1/2 pieces and arrange over tomato slices.
6. Top with onion, pickles, and cheeses.
7. Place pizza on a 16 square of foil and transfer to grill.
8. Grill, covered over indirect medium heat for 12-15 minutes or till cheeses are melted and crust is lightly browned.
9. Let stand for 5-10 minutes before slicing.
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