Cheeseburger Pie Recipe

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Cheeseburger Pie
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Ingredients:

Directions:

  1. Pie crust is 9 inch.
  2. Also mustard and ketchup is required.
  3. Preheat oven to 425°F.
  4. Cook beef and garlic powder in large skillet, stirring frequently, until beef is no longer pink.
  5. Sprinkle with flour; stir.
  6. Stir in pickles, pickle juice, evaporated milk and half of cheese.
  7. Spoon into pie shell.
  8. Bake for 20 minutes.
  9. Top with remaining cheese.
  10. Bake for 5 minutes or until cheese is melted.
  11. Cool on wire rack for 5 minutes.
  12. Serve with mustard and ketchup, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 742.09 Kcal (3107 kJ)
Calories from fat 400.97 Kcal
% Daily Value*
Total Fat 44.55g 69%
Cholesterol 58.39mg 19%
Sodium 1020.86mg 43%
Potassium 391.95mg 8%
Total Carbs 61.49g 20%
Sugars 1.76g 7%
Dietary Fiber 1.37g 5%
Protein 24.85g 50%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 3.5mg 20%
Calcium 193.5mg 19%
Amount Per 100 g
Calories 332.78 Kcal (1393 kJ)
Calories from fat 179.81 Kcal
% Daily Value*
Total Fat 19.98g 69%
Cholesterol 26.19mg 19%
Sodium 457.79mg 43%
Potassium 175.76mg 8%
Total Carbs 27.57g 20%
Sugars 0.79g 7%
Dietary Fiber 0.61g 5%
Protein 11.15g 50%
Vitamin A 0.1mg 9%
Iron 1.6mg 20%
Calcium 86.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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