Cheeseburger-Meatball Casserole

Prep Time: 15 Minutes

Cook Time: 60 Minutes

Ready In: 75 Minutes

Servings: 6

This came from a Betty Crocker cookbook.I thought it looked quick and easy.And totally kid friendly.Two major things i look for in a recipe.

Ingredients:

1 1/2 cups uncooked pasta (6 oz)

1 (14 1/2 ounce) can diced tomatoes, undrained

1 (10 3/4 ounce) can condensed cheddar cheese soup

1/2 cup water

1 (16 ounce) package frozen cooked meatballs (approx 32)

1/2 cup diced cooked bacon (about 6 slices precooked)

1 cup shredded cheddar cheese

1/4 cup chopped onion (about 1/4 med.)

Directions:

1. Pre-heat oven to 350F, grease 2 quart baking dish.
2. Cook and drain pasta according to package.
3. In baking dish mix the top 6 ingredients.
4. Cover with foil and bake 45 minute.
5. Sprinkle with the cheese and onions.
6. Bake another 10-15 min until cheese is melted.

By RecipeOfHealth.com