Cheeseburger Macaroni Bake |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This is another recipe i got from the starving student cookbook i just had to share. if you love macaroni and cheeseburgers you will love this recipe! Ingredients:
1 lb ground beef |
2 3/4 cups water |
1/3 cup ketchup |
1 teaspoon onion powder |
1 (8 ounce) package elbow macaroni, uncooked |
12 ounces velveeta cheese, cut up |
Directions:
1. In a large skillet, brown ground beef; drain.
2. Stir in water, ketchup and onion powder.
3. Bring to a boil.
4. Stir in macaroni.
5. Reduce heat to medium-low; cover.
6. Simmer for 8-10 minutes or until macaroni is tender.
7. Add velveeta; cook until cheese is melted, stirring occasionally.
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