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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 15 |
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Tasty hamburger snacks made with processed cheese sauce and ground beef on slices of cocktail rye. They are easy to make, and perfect to munch on during the game. Ingredients:
1 pound lean ground beef |
1 (16 ounce) jar processed cheese sauce |
salt and pepper to taste |
16 ounces cocktail rye bread |
Directions:
1. Preheat the broiler.
2. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble.
3. In a medium bowl, mix together the beef, processed cheese sauce, salt and pepper. Spread the mixture on the slices of cocktail rye.
4. Place the slices on a large baking sheet, and broil 5 minutes, or until the cheese sauce is melted.
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