Cheese Spinach Finger Food |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 12 |
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An appetizer my aunt makes. Ingredients:
1 10oz pkg frozen chopped spinach, cooked and drained as pkg directs. |
2 eggs |
1 cup milk |
1 tbsp baking powder |
1 tsp salt |
1 cup sifted flour |
1 # monterey jack cheese cut into cubes |
Directions:
1. Combine all ingredients and mix well.
2. Pour into greased 7 by 11 inch pan.
3. Bake at 350 for 45 minutes.
4. Cool for 10 minutes and cut into squares.
5. Serve at room temperature.
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