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Cheese Soup I
 
recipe image
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 4
I cannot make this delicious soup often enough for my daughter! It's creamy smooth with chunks of veggies.
Ingredients:
1 cup chopped celery
1/2 cup chopped onion
2 cups cubed potatoes
1 (16 ounce) package frozen mixed vegetables
4 cubes chicken bouillon
2 1/2 cups water
1 pound processed cheese food (eg. velveeta), cubed
2 1/2 cups milk
2 tablespoons margarine
Directions:
1. In a large pot boil the chopped celery, chopped onion, potatoes, mixed vegetables, bouillon cubes and water until all the vegetables are tender.
2. Add the Velveeta® milk and butter or margarine. Heat until hot and serve.
By RecipeOfHealth.com