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Cheese Sables
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 35
Enjoy this little treat when you want a quick snack. The kids will love them cut into animal shapes.
Ingredients:
1 1/4 cups all-purpose flour
1 1/2 cups grated sharp cheese
2/3 cup butter - cut into small pieces
1 egg yolk
sesame seeds for sprinkling
Directions:
1. Pre-heat oven to 400 degrees
2. Lightly grease several cookie sheets
3. Mix the flour & cheese together in a bowl
4. Add the butter to the flour mixture & mix with fingers until combined
5. Stir in the egg yolk & mix to form a dough
6. Wrap the dough in plastic wrap & chill in the fridge for about 30 mins
7. On a lightly floured surface, roll out the dough thinly
8. Cut out 2 1/2 inch rounds, re-roll the trimmings to make about 35 rounds
9. Place on cookie sheets & sprinkle the sesame seeds over the tops
10. Bake for about 20 mins, until the sables are a light, golden color
11. Transfer to a wire rack to cool
By RecipeOfHealth.com