Cheese Pennies Recipe

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Cheese Pennies
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Ingredients:

Directions:

  1. Cream butter and cheese.
  2. Add salt, mustard, and pepper.
  3. Add flour a little at a time, then rice cereal.
  4. Form into small balls and flatten.
  5. Bake at 375 degrees for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.23 Kcal (2848 kJ)
Calories from fat 389.15 Kcal
% Daily Value*
Total Fat 43.24g 67%
Cholesterol 40.22mg 13%
Sodium 517.03mg 22%
Potassium 86.65mg 2%
Total Carbs 57.57g 19%
Sugars 0.76g 3%
Dietary Fiber 2.01g 8%
Protein 16.41g 33%
Vitamin C 6.1mg 10%
Vitamin A 1.3mg 42%
Iron 3.7mg 21%
Calcium 279mg 28%
Amount Per 100 g
Calories 358.12 Kcal (1499 kJ)
Calories from fat 204.88 Kcal
% Daily Value*
Total Fat 22.76g 67%
Cholesterol 21.18mg 13%
Sodium 272.21mg 22%
Potassium 45.62mg 2%
Total Carbs 30.31g 19%
Sugars 0.4g 3%
Dietary Fiber 1.06g 8%
Protein 8.64g 33%
Vitamin C 3.2mg 10%
Vitamin A 0.7mg 42%
Iron 2mg 21%
Calcium 146.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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