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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 30 |
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These flavorful, round cheese bites are a zesty baked snack that you'll want to pop down one after another. Ingredients:
1 cup butter, melted |
2 cups all-purpose flour |
1 (16 ounce) package shredded cheddar cheese |
1 (1 ounce) envelope dry onion soup mix |
Directions:
1. In a medium bowl, knead together butter, all-purpose flour, Cheddar cheese and dry onion soup mix. Divide into two equal portions. Form each portion into a log shape. Wrap with wax paper. Chill at least 1 hour in the refrigerator, until firm.
2. Preheat oven to 350 degrees F (175 degrees C).
3. Cut the log shapes into slices approximately 1/4 inch thick.
4. Arrange slices in a single layer on a large baking sheet. Bake 20 to 25 minutes in the preheated oven, or until lightly browned.
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