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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 cups all-purpose baking mix |
1 1/3 cups milk |
1 cup (4 ounces) shredded cheddar cheese |
1/2 cup butter or margarine, melted |
1 tablespoon minced fresh parsley |
1 teaspoon garlic powder |
Directions:
1. Stir together baking mix, milk, and shredded Cheddar cheese until a soft dough forms.
2. Drop by heaping tablespoonfuls onto a lightly greased baking sheet.
3. Bake at 450° for 6 to 8 minutes or until golden.
4. Stir together melted butter, minced parsley, and garlic powder; brush over warm biscuits.
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