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Cheese Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 24
This is the best cheese dip I've ever had! I got recipe from Weight Watchers. It's 24 points for the entire bowl, if you need points value. You could easily eat the whole bowl. It's that good! Servings are estimated.
Ingredients:
1 lb velveeta reduced fat cheese product, cut up,room temp.
8 ounces fat free cream cheese, room temp,room temp.
1 (1 ounce) can green chili, drain
1 can diced tomato, drain
Directions:
1. Microwave or use mixer to smooth cheeses Add chiles and tomatoes.
2. Mix well.
3. Serve warm with tortilla chips.
4. Can also be used to top baked potatoes.
By RecipeOfHealth.com