Cheese Bell

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 3

I don't recall where I found this. Just posting for safe keeping.

Ingredients:

8 ounces cream cheese, softened

8 ounces sharp cheddar cheese spread (container sharp cheddar flavor cold pack cheese food)

2 teaspoons chopped pimiento, plus strips

2 teaspoons chopped green peppers

2 teaspoons chopped onions

1 teaspoon worcestershire sauce

1/2 teaspoon lemon juice

chopped parsley (optional)

assorted cracker (optional)

Directions:

1. Combine softened cream cheese and cheese food, mixing until well blended. Add remaining ingredients; mix well.
2. Mold into bell shapes using cold pack container lined with plastic wrap. Chill until firm; unmold. Garnish with chopped parsley and pimiento strips, if desired. Serve with assorted crackers.
3. Variation: Prepare mixture as directed. Chill several hours or overnight. Shape into ball; roll in chopped nuts.

By RecipeOfHealth.com