Cheese Balls

Prep Time: 10 Minutes

Cook Time: 12 Minutes

Ready In: 22 Minutes

Servings: 15

Ingredients:

1 package sausage meat

2 cups bisquick

1 (250 g) package cheddar cheese (250g)

Directions:

1. Shred cheese and add remaining ingredients.
2. Roll mixture into balls.
3. Bake at 375F for 12 minutes.