Cheese and Sour Cream Potatoes |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 5 |
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Delicious side dish Ingredients:
6 medium potatoes, cooked, grated |
1/2 cup melted butter |
2 cups shredded cheddar cheese |
1 cup sour cream |
1/2 cup diced onion |
1 teaspoon salt |
1/4 teaspoon pepper |
butter |
paprika |
Directions:
1. Combine potatoes, cheese, sour cream, onion, salt ad pepper in a greased casserole.
2. Dot with butter and sprinkle with paprika.
3. Bake at 350°F for 30 minutes.
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