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Cheddar-Garlic Biscuits
 
recipe image
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: 15 Minutes
Servings: 4
A wonderful accompaniment to any meal! These taste just as great reheated in the microwave for about 20 seconds each. You could substitute pepper jack or Monterey Jack for the cheese. You could also sprinkle a little parmesan cheese on top.
Ingredients:
2 cups bisquick baking mix
2/3 cup milk
1/2 cup shredded cheddar cheese
2 tablespoons margarine or 2 tablespoons butter, melted
1/8 teaspoon garlic powder
Directions:
1. Heat oven to 450ºF.
2. Stir baking mix, milk and cheese until soft dough forms.
3. Drop by 9 spoonfuls onto ungreased cookie sheet.
4. Bake 8-10 minutes or until golden brown.
5. Stir together margarine and garlic powder.
6. Brush over warm biscuits.
By RecipeOfHealth.com