Cheddar Cheese and Broccoli Appetizers |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 12 |
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I recently had this at a friend's house, and it was the most popular appetizer there! Ingredients:
10 ounces frozen chopped broccoli |
8 ounces whole kernel corn, drained |
1/4 cup onion, chopped |
1/2 cup walnuts, coarsely chopped |
1/2 cup milk |
1/4 cup butter, melted |
2 eggs |
1/2 cup bisquick |
1/4 teaspoon garlic salt |
1 cup cheddar cheese, shredded |
Directions:
1. Heat oven to 375.
2. Grease a 9x9x2 pan.
3. Mix the broccoli, corn, onion and walnuts.
4. Place in the pan.
5. Beat the remaining ingredients except for the cheese until smooth, stopping frequently to scrape down the sides of the mixer if necessary.
6. Pour evenly into the pan on top of the vegetable mixture.
7. Bake until a knife inserted into the center comes out clean, about 23-25 minutes.
8. Sprinkle with the cheese.
9. Bake until the cheese is melted, 2-3 minutes longer.
10. Cool for 30 minutes, then cut into triangles or squares.
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