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Prep Time: 15 Minutes Cook Time: 720 Minutes |
Ready In: 735 Minutes Servings: 8 |
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I had this dip at a dinner party recently. The ranch dressing adds so much flavor to this dip! It's much better if you refrigerate it overnight. Cook time is actually 'chill' time. Ingredients:
2 (8 ounce) packages cream cheese, softened |
1 (1 ounce) package dry ranch dressing mix |
2 cups shredded cheddar cheese |
1/3 cup beer |
Directions:
1. Combine cream cheese and dressing mix.
2. Add the cheddar cheese and then the beer.
3. The mixture will appear mushy but should be refrigerated for at least 4 hours, overnight if possible.
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