Cheddar Bacon Bread - Bread Machine |
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Prep Time: 5 Minutes Cook Time: 180 Minutes |
Ready In: 185 Minutes Servings: 12 |
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A nice savory bread. Makes a 1 1/2 lb loaf. Ingredients:
1 cup warm water |
3/4 cup shredded sharp cheddar cheese |
1 teaspoon salt |
1 1/2 tablespoons sugar |
1 tablespoon butter |
1 egg, lightly beaten |
3 tablespoons bacon bits |
3 cups bread flour |
1 1/2 teaspoons active dry yeast |
Directions:
1. Place the ingredients in your bread machine according to the manufacturer's instructions.
2. Set to basic cycle, light or medium crust.
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