Cheater's Way Whoopie Pies |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is the only recipe I use, it's simple and they always get rave reviews. They are so moist. Ingredients:
1 (15 -19 ounce) package devil's food cake mix |
1 (4 ounce) box instant chocolate pudding mix |
3/4 cup water |
1/2 cup butter, softened |
2 eggs |
2 egg yolks (reserve egg whites for filling) |
2 egg whites |
1 teaspoon vanilla |
4 tablespoons flour |
4 tablespoons milk |
2 tablespoons powdered sugar |
4 cups powdered sugar |
1 1/2 cups shortening |
Directions:
1. 1. Mix together cake ingredients until well combined. Drop (I use a cookie scoop) onto parchment lined baking sheet. Bake at 350 for 15 minutes.
2. 2. For filling, mix first 5 ingredients together. Then add shortening and powdered sugar 1 cup at a time.
3. 3. Once cakes are cool, (I use a larger scoop than used for cakes) spread or drop filling between two cakes.
4. *For peanut butter whoopie pies mix in 1 cup of peanut butter to the filling.
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