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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Oh my, these are good! Ingredients:
12 fresh oysters, in the half shell |
1 cup butter, melted |
1 cup grated parmesan cheese, from the can |
1/4 cup fresh lemon juice |
Directions:
1. Place oysters, shell side down, on grate over prepared coals, or on gas grill. Pour melted butter on each oyster and sprinkle with cheese.
2. Grill for 3-5 minutes. Remove from heat, sprinkle with fresh lemon juice, and serve.
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