Chandler's Most Awesome Banana Bread |
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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Yes ANOTHER banana bread recipe. This is the result of tweaking many different recipes found here, until my daughter and I found what we consider the perfect combination of ingredients. Our freezer is always full of over ripe bananas because this bread is in constant demand. Hint: Allow batter to sit in pan for about 10min prior to baking, it seems to improve the flavor. Hope you enjoy as much as we do!! Ingredients:
3/4 cup sugar |
1/4 cup light brown sugar, packed |
1/2 cup butter, softened |
4 over ripe bananas, mashed |
2 eggs, lightly beaten |
1 teaspoon vanilla |
2 cups flour |
1/2 teaspoon baking soda |
1 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1 teaspoon cinnamon |
1/3 cup pecans, chopped (optional) |
Directions:
1. Cream butter, sugars, eggs and vanilla together until smooth.
2. Add dry ingredients and mix well.
3. Fold in nuts. (optional).
4. Pour into lightly greased and floured 9 inch loaf pan.
5. Bake at 350 degrees for one hour.
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