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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Don't know where I found this recipe, but it sure is good Ingredients:
6 tablespoons butter or 6 tablespoons oleo, softened |
1/2 teaspoon celery seed |
1/4 teaspoon paprika |
1/4 teaspoon dried parsley flakes |
4 hot dog buns, sliced |
Directions:
1. In mixing bowl, combine butter, celery seed, paprika and parsley flakes, stirring well to blend.
2. Spread on cut side of each roll.
3. Place on baking sheet.
4. Broil until golden brown.
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