Celery and Radish Salad Recipe

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Celery and Radish Salad
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Ingredients:

Directions:

  1. In a medium bowl, whisk together mustard, vinegar, and oil. Add celery and radishes, toss, and season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.74 Kcal (464 kJ)
Calories from fat 95.4 Kcal
% Daily Value*
Total Fat 10.6g 16%
Sodium 105.91mg 4%
Potassium 257.12mg 5%
Total Carbs 3.04g 1%
Sugars 1.97g 8%
Dietary Fiber 2.02g 8%
Protein 1.07g 2%
Vitamin C 3.1mg 5%
Iron 0.1mg 0%
Calcium 40.4mg 4%
Amount Per 100 g
Calories 97.27 Kcal (407 kJ)
Calories from fat 83.79 Kcal
% Daily Value*
Total Fat 9.31g 16%
Sodium 93.03mg 4%
Potassium 225.84mg 5%
Total Carbs 2.67g 1%
Sugars 1.73g 8%
Dietary Fiber 1.77g 8%
Protein 0.94g 2%
Vitamin C 2.8mg 5%
Calcium 35.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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