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Prep Time: 20 Minutes Cook Time: 720 Minutes |
Ready In: 740 Minutes Servings: 20 |
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Served at my wedding and it was the biggest hit. People cannot quite identify what is in it, but they love it. Ingredients:
6 hard-boiled eggs, very finely chopped |
3 tablespoons mayonnaise |
salt and pepper |
1 sweet onion, very finely chopped |
8 ounces cream cheese |
2/3 cup sour cream |
black caviar |
20 crackers, to serve |
Directions:
1. Mix the bottom layer ingredients and put in an 8 inch springform pan.
2. Put middle layer on top of that; and then mix top layer ingredients and put on top.
3. Chill overnight.
4. Use a cookie cutter on top and fill with caviar to make a nice design.
5. We used a heart shape at the wedding and filled it with salmon roe and made a nice design of salmon roe around the border- one of our colors was orange for the wedding so it looked lovely.
6. I've also seen this with small red caviar in the middle in a heart shape with black caviar all around the edges- gorgeous.
7. remove the sides of the springform pan to serve with crackers.
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