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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This is one of those dinners in a dish. Just add some bread of choice and a tossed salad and you'll have a quick and easy meal. Ingredients:
1 lb ground beef or 1 lb ground turkey or 1 lb chicken |
1/2 cup onion, chopped |
1 (8 ounce) package noodles |
1 (16 ounce) can diced tomatoes |
1 (15 1/4 ounce) can corn |
1 (10 ounce) can condensed tomato soup |
1 cup grated cheddar cheese |
1 teaspoon salt |
1 teaspoon pepper |
1/2 teaspoon garlic salt |
Directions:
1. Preheat oven to 350 degrees.
2. Brown onions and meat.
3. Season meat mixture with salt, pepper and garlic salt.
4. Boil the noodles in water for 6 minutes and drain.
5. Drain corn.
6. Mix all ingredients and turn into a two-quart greased casserole dish.
7. Bake 30 minutes.
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