2 3/4 cups all-purpose flour |
1/2 cup sugar |
1/2 cup packed brown sugar |
1 tablespoon baking powder |
1 teaspoon baking soda |
1 teaspoon salt |
1 teaspoon ground cinnamon |
1/2 teaspoon ground allspice |
1 1/4 cups coarsely shredded carrots |
3/4 cup 2% low-fat milk |
1/2 cup low-fat buttermilk |
1/3 cup light ricotta cheese |
1/2 cup mashed cooked sweet potato |
1/4 cup vegetable oil |
1 tablespoon vanilla extract |
1 large egg white |
1 large egg |
cooking spray |