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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 12 |
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NOT TOO SWEET CAKE TO BE SERVED ON THE PLATE WITH POUTRY, PORK, OR BEEF Ingredients:
cream together |
1 cup shortening - like crisco, not butter |
1/2 cup brown sugar |
add |
1 egg, beaten |
1 teaspoon baking powder |
1 teaspoon cinnamon |
3/4 teaspoon salt |
1 1/2 cup all pupose flour |
1 cup grated carrots |
1 teaspoon baking soda |
2 tablespoons hot water |
Directions:
1. Cream the sugar and shortening together
2. Add remaining ingredients mixing well
3. Pour into a well greased ring mold
4. Bake at 350 degrees for 45 minutes
5. cool 10 minutes, then turn out
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