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Prep Time: 8 Minutes Cook Time: 10 Minutes |
Ready In: 18 Minutes Servings: 4 |
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A neighbour gave me a few and included the recipe for it. She knows I like to bake and thought I would like them Ingredients:
1/2 cup butter, softened |
1/2 cup brown sugar |
1 egg |
1 teaspoon vanilla |
3/4 cup shredded carrot |
1/2 cup shredded coconut |
1 1/4 cups all-purpose flour |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
1 pinch clove |
3/4 cup raisins |
3/4 cup pecans, chopped |
Directions:
1. Preheat oven to 350f.
2. Blend butter with brown sugar until fluffy.
3. Beat in egg.
4. Stir in vanilla,carrot and coconut.
5. Add flour, baking powder,salt , cinnamon.nutmeg and cloves.
6. Stir in raisins and pecans.
7. Line baking sheet with parchment paper and drop large spoonfuls of dough onto the sheet.
8. Bake for 10 minutes until brown.
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