Carol's Crisp Recipe

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Carol's Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Stir well together apples, cinnamon, salt and water, place in a 9x9 greased pan.
  3. Crumb Topping-mix together butter, quick oats, and Brown Sugar Splenda.
  4. Sprinkle crumb topping on top of apples.
  5. Bake at 350° for 35-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.78 Kcal (506 kJ)
Calories from fat 60.37 Kcal
% Daily Value*
Total Fat 6.71g 10%
Cholesterol 16.96mg 6%
Sodium 133.91mg 6%
Potassium 35.71mg 1%
Total Carbs 15.27g 5%
Sugars 11.91g 48%
Dietary Fiber 0.6g 2%
Protein 0.68g 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 18mg 2%
Amount Per 100 g
Calories 379.6 Kcal (1589 kJ)
Calories from fat 189.75 Kcal
% Daily Value*
Total Fat 21.08g 10%
Cholesterol 53.31mg 6%
Sodium 420.89mg 6%
Potassium 112.24mg 1%
Total Carbs 48g 5%
Sugars 37.42g 48%
Dietary Fiber 1.9g 2%
Protein 2.12g 1%
Vitamin A 0.2mg 3%
Iron 1mg 2%
Calcium 56.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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