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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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This recipe is a crowd pleaser. Great texture and aftertaste. The pan will always be empty at the end of the party. Ingredients:
3 packages frozen white corn in butter sauce |
8 ounces sour cream |
1 small chopped onion |
1 can cream of celery soup |
1 package sliced almonds |
1/2 cup butter |
1 package of crushed ritz cracker (sleeve) |
Directions:
1. Cover the bottom of a casserole dish with the mixture.
2. Scatter crushed ritz crackers over the mixture.
3. Pour almond saute over ritz.
4. Bake at 350 for 45 min.
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