Carnival Cruise Strawberry Bisque Recipe

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5 (1 Vote)
Carnival Cruise Strawberry Bisque
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Ingredients:

Directions:

  1. Puree strawberries, milk, cream and sour cream in blender or food processor until smooth.
  2. Stir in sugar.
  3. Chill 8 hours or overnight in refrigerator before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.51 Kcal (634 kJ)
Calories from fat 52.28 Kcal
% Daily Value*
Total Fat 5.81g 9%
Cholesterol 21.23mg 7%
Sodium 35.46mg 1%
Potassium 195.19mg 4%
Total Carbs 24.2g 8%
Sugars 20.81g 83%
Dietary Fiber 1.7g 7%
Protein 3.04g 6%
Vitamin C 34.3mg 57%
Calcium 92.7mg 9%
Amount Per 100 g
Calories 96.09 Kcal (402 kJ)
Calories from fat 33.16 Kcal
% Daily Value*
Total Fat 3.68g 9%
Cholesterol 13.46mg 7%
Sodium 22.49mg 1%
Potassium 123.8mg 4%
Total Carbs 15.35g 8%
Sugars 13.2g 83%
Dietary Fiber 1.08g 7%
Protein 1.93g 6%
Vitamin C 21.7mg 57%
Calcium 58.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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