 |
Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
|
An old zucchini bread recipe from my sister, this is a very moist delicious sweet bread. Ingredients:
3 eggs |
2 cups sugar |
1 cup oil |
2 cups peeled grated raw zucchini |
1/4 tsp baking powder |
1 tsp baking soda |
1 tsp salt |
3 cups all purpose flour |
3 tsp vanilla |
1 cup nuts, opt. |
3 tsp cinnamon |
fruit: apples, pineapple, etc. |
Directions:
1. Preheat oven to 350 degrees.
2. Beat eggs until light and foamy.
3. Add sugar, oil, zucchini and vanilla.
4. Mix well.
5. Combine dry ingredients and add to wet ingredients.
6. Stir until well blended; add nuts and any desired fruit.
7. Pour into 2 9x5x3 loaf pans.
8. Bake at 350 degrees 1 hour or until done.
9. Cool on rack.
|
|