Caribbean Seasoning

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 4

From The Sugarmill Caribbean Cookbook

Ingredients:

2 teaspoons cayenne pepper

2 teaspoons salt

1 teaspoon white pepper

1 teaspoon black pepper

1 teaspoon dried basil

1/2 teaspoon dried thyme

2 teaspoons paprika

Directions:

1. Mix together all ingredients.
2. Store in a tightly covered container in a dark, cool place.