Caribbean Pork Kabobs Recipe

Posted by
Rate It!
Caribbean Pork Kabobs
Add your photo!



  1. In plastic bag, shake together the pork cubes and Caribbean rub to evenly coat the pork. Skewer pork and grill over medium heat for 8 minutes, turning occasionally to brown evenly.
  2. Meanwhile, in large bowl combine couscous and boiling water and 1/2 teaspoon salt; let sit 5 minutes. Stir cranberries and green onions into couscous. Arrange cucumber slices around the edge of four dinner plates; equally portion couscous mixture onto plates; topping with orange slices and pork cubes.
  3. Stir together oil, orange juice, orange zest, brown sugar; season with salt and pepper. Drizzle over salads and garnish each salad with some chopped pecans.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.53 Kcal (1346 kJ)
Calories from fat 192.74 Kcal
% Daily Value*
Total Fat 21.42g 33%
Cholesterol 13.28mg 4%
Sodium 582.21mg 24%
Potassium 284.86mg 6%
Total Carbs 27.2g 9%
Sugars 16.2g 65%
Dietary Fiber 3.33g 13%
Protein 7.36g 15%
Vitamin C 24.4mg 41%
Iron 0.8mg 4%
Calcium 54.2mg 5%
Amount Per 100 g
Calories 110.29 Kcal (462 kJ)
Calories from fat 66.11 Kcal
% Daily Value*
Total Fat 7.35g 33%
Cholesterol 4.55mg 4%
Sodium 199.7mg 24%
Potassium 97.71mg 6%
Total Carbs 9.33g 9%
Sugars 5.56g 65%
Dietary Fiber 1.14g 13%
Protein 2.52g 15%
Vitamin C 8.4mg 41%
Iron 0.3mg 4%
Calcium 18.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.5
  • 9

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top