Caribbean Lime Chicken

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 8

Incredible. Very tasty and very impressive on the platter. Enjoy

Ingredients:

4 tablespoons lime juice divided

2 teaspoons minced garlic

1/2 teaspoon salt

1/2 teaspoon thyme

1/2 teaspoon red pepper flakes

1/2 teaspoon black pepper

3 pounds skin on chicken parts

2 tablespoons vegetable oil

4 large onions cut into narrow wedges

2 medium tomatoes seeded and diced

1/2 teaspoon curry powder

lemon lime and orange wedges

Directions:

1. Mix 3 tablespoons lime juice, garlic, salt, thyme, pepper flakes and black pepper in dish. Add chicken and mix well. Heat oil until hot in large skillet. Place chicken in skillet in single layer and cook over medium heat until browned about 5 minutes. Turn chicken over and brown other side about 5 minutes. Add onion to pan and cook stirring often about 8 minutes or until chicken and onions are cooked through. Add tomatoes and curry powder to pan. Cook 2 minutes. Stir in remaining lime juice. Serve with rice. Garnish with citrus wedges.

By RecipeOfHealth.com